are you bored waiting for finobe to release? well while you wait, make some chips

requirements (some optional):

  1. get a cooking brush for oil (optional)
  2. get some olive oil (any oil works)
  3. potato (or two)
  4. a mandoline (thing that slices potatos into thin slices, for crispiness)
  5. cold water (refrigerate a bottle for half an hour, but optional tho highly recommended)
  6. a bowl
  7. air fryer (or oven)
  8. a paper towel (any amount you need)

preparing the chips:

  1. slice the potatoes (don't cut yourself)
  2. put in cold water
  3. wait for 10 minutes
  4. get a paper towel, dry the potato slices off
  5. get your air fryer
  6. coat the chips with olive oil (you can use the cooking brush, or your fingers, really anything works)
  7. put them in
  8. cook for like 15 minutes (this depends on how many slices you put in, make sure to shake them every 5 minutes)
  9. enjoy

time to make (rough): 25 minutes (15 if you skip the cold water step)

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